Low-Temperature Cooking 10 DishesUsed by top chefs this gentle even and consistent method of cooking at temperatures lower than 100°C is perfect for delivering particularly tender and flavoursome meat. All you have to do is choose your dish and the oven will then automatically cook the product as required. The Culinary GuideAfter choosing a preprogrammed recipe and entering the weight of the dish the oven automatically determines the appropriate cooking mode as well as the ideal temperature and the cooking time required down to the minute. Drying FunctionThis dehydration process allows you to dry aromatic herbs fruits and vegetables at a perfectly controlled temperature of between 60°C and 80°C. By preventing the build-up of bacteria it allows you to preserve produce for several months and use it whenever you like Optimised 73-litre Volume and Outstanding Energy PerformanceThis spacious cavity makes it as easy as can be to prepare large or wide dishes with six different shelf levels easily identifi able on the sides of the oven so that you can follow its recommendations and place your cooking dish at the ideal height. Soft Close DoorThis patented system exclusive to De Dietrich enables the oven door to gently close itself. The ultimate comfort of soft closure. Telescopic Rail SystemThe rolling rail system enables you to slide racks and dishes in and out of the oven with the greatest of ease. Key Features . Single ovenAbsolute blackDX1 displayMultifunction plus with catalytic linersOven capacity 73 litres15 Culinary guide recipes11 Cooking functionsLow temperature cookingKeep warm functionFan grilling functionDefrost functionBread functionDrying functionTimerAuto stop6 Shelf levelsCool door - quadruple glazedSoft close doorPartial telescopic railsA+ Energy rating3 Year warrantyDimensions built in (mm) H585 x W560 x D550. .